*Please note that these are basic starting prices. All prices are subject to change based on your individual design details and preferences. You can email me at thefrostedcanvas20@gmail.com  with inspiration photos or design ideas and a guest count to get an exact price for your cake order._____________________________________________________________________________________________________
Basic Buttercream
(circle, square, or heart)
6”
  *two layer (serves 8-10) - $60*three layer (serves 10-12) - $758”
  *two layer (serves 16-18) -$85*three layer (serves 20-24) -$11010”
  *two layer (serves 28-30) - $120*three layer (serves 36-40) - $15012”
  *two layer (serves 44-48) - $150*three layer (serves 55-60) - $180___________________________________________________
Specialty Cakes 
(sculpted, fondant, cake toppers, detail work, themes, add-ons)
6”
*three layer (serves 10-12) - $1008”
*three layer (serves 20-24) - $14010”
*three layer (serves 36-40) - $175___________________________________________________Single Serve Treats
(sold only by the dozen)
*Basic Cupcakes - $36*Specialty Cupcakes - $48___________________________________________________
Sheet Cakes
(basic buttercream)
*9” x 13” (serves 24)- $75*12” x 12” (serves 48)- $110*12” x 18”  (serves 54)- $180___________________________________________________
Tiered Cakes  
*(basic starting prices)*
2 tier
 *6” and 4” (serves 20) - $150 *8” and 6” (serves 36) - $200*10” and 6” (serves 50) - $230*10” and 8” (serves 60) - $280
3 tier 
  *10” and 8” and 6” (serves 75) - $375*12” and 9” and 6” (serves 100) - $450
4 tier 
*12” and 10” and 8”and 6” (serves 130) - $600_____________________________________________________________________________________________________
*Fresh flowers are an add-on and prices will be determined during the ordering process. I work with a local florist and the prices will vary.